• Yvonne Yum

Throwback Thursday #TBT

Just a few months ago, I helped raising money for the Dietitians' Department in a hospital in Kent. I did not eat and drink at all for 2 full days! To stay alive and hydrated, I had my liquid food and water administered through a nasogastric tube. We raised in excess of £300 in a week and the money was donated to the department for dietetic equipment and education resources. The aim of this project was to raise the dietetic profile and help us better understand our patients by putting ourselves in their shoes.

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